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Three ways to cook chicken! very delicious!
Chicken is a common meat food in daily life. It can be cooked or fried. So how do you prepare chicken? In fact, stewed chicken is extremely delicious. Today, I will briefly introduce several delicious methods of stewed chicken soup, so that you can make delicious chicken in the thirties.

Stewed Chicken with Mushrooms

Method 1: Stewed Chicken with Mushrooms

First, prepare chicken, shiitake mushrooms, onion ginger, cooking wine, soy sauce, rock sugar and salt.

Secondly, slice the onion and ginger into shreds, process the chicken directly and cut into pieces. Add the water to the pot and boil the ginger to remove the blood. Remove the mushrooms and soak them in water.

Then, prepare a saucepan with onion ginger, add chicken nuggets, shiitake mushrooms and shiitake mushrooms underwater pot, and then add cooking wine soy sauce and rock sugar.

Finally, boil directly, then simmer for 30 minutes with salt and water.

Stewed chicken with winter bamboo shoots

Method 2: Stewed chicken with winter bamboo shoots

First, prepare chicken, winter bamboo shoots, green onion ginger, sesame oil, southern milk, starch, and soy sauce and sugar.

Secondly, the chicken is washed directly and cut into pieces, plus raw soy sauce and starch, and then set aside. The winter bamboo shoots were processed directly and cut, and the south milk was crushed. Slicing ginger and onion into sections for later use.

Then, prepare the pan and sauté the onion and ginger, add the south milk, chicken nuggets, and winter bamboo shoots and stir-fry. Add the soy sauce, sugar, and sesame oil appropriately.

Finally, add the water and boil appropriately, then transfer to the saucepan and cook on the Chinese fire.

lotus root stewed chicken

Method three: lotus root stewed chicken

First, buy lotus root, chicken, onion ginger, star anise, soy sauce, sugar, cooking oil and salt.

Secondly, the chicken is directly processed and cut into pieces, then boiled and drained. The lotus root is processed and sliced, and the onion and ginger are sliced into sections.

Then, prepare the pan and add oil to fry the chicken pieces for a while. Wash the pan and change the oil to boil the sugar in the pot to bring out the sugar color.

Finally, continue cooking the cooking wine, soy sauce, onion ginger, and star anise, add water appropriately, boil the lotus root and boil, and simmer for half an hour with salt and heat.

Stewed chicken is extremely common in daily life, but I want to say that if you want to eat delicious stewed chicken, you can try the above three methods.


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